Recipe - B-B-Q Seitan

1 One half pound Hamburger
5 sl Bread
One half cup Water
2 teaspoon Chives
1 tablespoon Salt
Pepper to taste
One fourth teaspoon Celery salt
1 teaspoon Garlic salt
One half teaspoon Italian seasoning
One half teaspoon Onion salt
6 ds Worcestershire sauce
4 ds Hot sauce
2 Eggs
1 One half pound Cocktail smokies; (or more)

BBQ SAUCE
16 ounce Tomato sauce
One fourth cup Butter
1 md Onion; chopped
One half cup Brown sugar
One half cup Catsup
3 teaspoon Bbq spice
5 tablespoon Worcestershire sauce
2 tablespoon Vinegar
10 ds Hot sauce
2 teaspoon Liquid smoke
1 One half cup Chili sauce

Combine hamburger and the next 12 ingredients. Shape into small meatballs
and saute until done. Set aside

Combine Sauce ingredients and cook until thick.

Combine sauce, meatballs and smokie links. From: leukie@usa.Pipeline.Com
Date: 960602 22:32:42 Edt
Posted to recipeludigest Volume 01 Number 459 by Bunny
layla696@ix.netcom.com on Jan 5, 1998