Recipe - B-B-Q Meat Balls
Categories: Bailey's Ir, Grand Marni, Kahlua, Glass - Sho, B-B-Q Meat Balls
1 pound Minced beef
Three fourths teaspoon Salt
1 tablespoon Chopped onion
One half cup Soft bread crumbs
One fourth cup Milk
1 tablespoon Flour
2 tablespoon Margarine
SAUCE:
One fourth cup Molasses
One fourth cup Vineger
One fourth teaspoon Oregano
One fourth cup Ketchup
One fourth teaspoon Tobasco
Mix meat, salt, onions, bread crumbs, and milk in a bowl. Form into 1"
balls, roll in flour, brown in margarine. Set meat balls aside and prepare
sauce. SAUCE: Combine all ingredients, add meat balls and simmer for 8
mins. Stir occasionally til sauce thickens. Serve with buttered, broad egg
noodles or your favorite pasta.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
B-B-Q Meat Balls recipe makes 10 Servings

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