Recipe - Avocado And Crab

1 tablespoon Lemon juice
1 Clove garlic crushed
pn Sea salt
Black pepper to taste
pn Paprika
1 Avocado
6 ounce Crab meat
Spring onions to garnish

Mix together the lemon juice, garlic and seasonings. Peel and remove the
stone from the avocado and mash the flesh with the lemon mixture. Mix in
the flaked crab meat, with a fork. Garnish with chopped spring onions.

Recipe By : Caribbean and African Cookery, by Rosamund Grant

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip