Recipe - Avocado Sauce

2 Avocados, preferably Haas
One half bn Fresh cilantro leaves,
chopped
One half small Red onion, finely chopped
3 Jalapeno chiles, stemmed,
seeded and Finely Diced
1 md Tomato, seeded and finely
Diced
1 Lime, juiced
4 tablespoon Olive oil
1 teaspoon Coarse salt
One half teaspoon Black pepper, freshly ground

Cut the avocados into quarters. Remove the seeds, peel and place in a
mixing bowl. Mash with a potato masher or fork. Add the remaining
ingredients and beat with a fork to mix thoroughly. Copyright, 1996, TV
FOOD NETWORK, G.P., All Rights Reserved 11/22/96 show
Posted to MCRecipe Digest V1 #321

Recipe by: TOO HOT TAMALES SHOW #TH6358

From: Pat Asher asher@mcs.com

Date: Fri, 29 Nov 1996 08:01:39 0600