Recipe - Avocado Jello Mold

6 8 cup
Middle
2 pack Unflavored gelatin
1 cup Canned chicken broth
2 One half cup Mashed ripe avocado
1 One half teaspoon Lime juice
2 tablespoon Grated onion
One half teaspoon Worshireshire sauce
Salt to taste
One half cup Sour cream
Three fourths cup Mayonaise
Green food coloring
Mold with a hole in the

1. Combine gelatin with chicken broth. Let stand for 5 minutes. Heat
slowly and then set aside til dissolved. 2. Combine the mashed avocado,
lime juice, salt, worshireshire sauce, grated onion, sour cream, and
mayonaise. Add a little green coloring. 3. Fold all together and put into a
buttered mold and refrigerate to set. DRESSING (OPTIONAL. Flavor is
sweet/tart 6 tablespoons frozen lemonade 2 eggs, well beaten (safer to use
One half cup mayonaise) 1 cup heavy cream One fourth cup sugar 1. Heat the lemonade,
slowly add to well beaten eggs, (or mayonaise) then add the sugar. 2. Whip
cream and slowly blend into mixture. You can put anything you want in the
center of the mold (I like big strawberries) or you can just leave it
empty!

Recipe By : RUBYdakoda

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip