Recipe - Avocado Aperitif

1 md Avocado
1 lg Cucumber
1 Lemon; juice of
One half cup Parsley; chopped
2 cup Crushed Ice

GARNISH
Lemon slices; OR
Cucumber peel

Peel avocado and cucumber; chop in chunks and place in a blender. Add
parsley, lemon, and blend until smooth. Add the crushed ice and blend
together again. Strain into glasses. Garnish with lemon slices or cucumber
peel.

SERVES:4 SOURCE:_The NonDrinker's Drink Book_ by Gail Schioler

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini