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Recipe - Austrian Malt Bread

Categories: Breads, Austrian Malt Bread
Ingredients:

ONE POUND LOAF
One half cup Water
1 tablespoon Margarine/butter
Three fourths tablespoon Sugar
Three fourths teaspoon Salt
1 One half cup Bread flour
1 One half tablespoon Malted milk powder
1 teaspoon Yeast

Bake on regular cycle

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Austrian Malt Bread recipe makes 10 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!