Recipe - Aunt Poos Peanut Butter Pie
Categories: Pie, Aunt Poos Peanut Butter Pie
1 pack (8oz) cream cheese
2 tablespoon Milk
1 Jar (12oz) crunchy peanut
butter
One half cup Confectioner's sugar
1 ct (9oz) Cool Whip
1 (9inch) graham cracker pie
crust
Mix first 4 ingredients with mixer. Fold in Cool Whip. Pour into crust and
chill until firm. Usually ready to eat in an hour!
MRS N.R. HOSEY (JUDY)
MARVELL, AR
From the book High Cotton Cookin', Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0918544149, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
Aunt Poos Peanut Butter Pie recipe makes 8 Servings
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