Recipe - Aunt Lillies Lake Shore Dinner

One half pound Pork, cubed
One half pound Beef, cubed
One half pound Sharp Cheddar, grated
One half pound Noodles, cooked & drained
1 cn Cream of mushroom soup
1 cn Cream of chicken soup
One half cup Water
One half Green pepper, chopped
One half cn Pimento (small can) drained
1 tablespoon Oleo

Brown meat using oleo. Remove meat from skillet and scrape skillet with
One half cup water, add water to other ingredient and mix. Add mixture to a
pyrex dish and bake at 400 degrees for 10 minutes. Reduce heat heat to 325
degrees and bake for an additional 1 hour. Top with crushed potato chips.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini