Recipe - Aunt Ginnys Banana Nut Bread
Categories: None, Aunt Ginnys Banana Nut Bread
1 One half teaspoon Soda.
1 One fourth cup Buttermilk
2 cup Sugar
Three fourths cup Oil
3 Eggs
3 cup Plain flour
3 Bananas (mashed)
1 teaspoon Lemon juice
1 cup Pecans (chopped)
1/8 teaspoon Salt
Dissolve soda in milk. Mix all ingredients in bowl. Beat with mixer
well. Add nuts that have been floured just enough to cover. Bake at 350
degrees for 45 min. to 1 hr. or until done.
Posted to FOODWINE Digest 14 November 96
Date: Thu, 14 Nov 1996 18:53:04 0500
From: Rebecca Shiveler SHIVELER_R@POPMAIL.FIRN.EDU
Aunt Ginnys Banana Nut Bread recipe makes 1 Serving
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