Recipe - Aunt Ginnys Banana Bread

3 cup Flour
1 Three fourths cup Sugar
1 teaspoon Salt
1 teaspoon Vanilla
1 cup Buttermilk
3 Eggs
One half cup Oil
2 lg Bananas

Mix all dry ingredients in a bowl. Break eggs into bowl. Add
buttermilk, oil, and vanilla. Mash bananas and add. Stir. Bake in tube
pan for 1 hr at 350 degrees.

(Mom found that it also came out well without the oil when a little more
banana is added.) I also add about One half c. chopped pecans or walnuts most
of the time, just before pouring into pan.

Posted to FOODWINE Digest 14 November 96

Date: Thu, 14 Nov 1996 18:53:04 0500

From: Rebecca Shiveler SHIVELER_R@POPMAIL.FIRN.EDU