Recipe - Asparagus W Orange Cream Sauce And Cashews
Categories: Vegetables, Asparagus W Orange Cream Sauce And Cashews
Ingredients:
Asparagus W Orange Cream Sauce And Cashews recipe makes 4 Servings
LISA CRAWLEY TSPN00B
2 One half pound Fresh Asparagus
1 Fresh Orange
1 Recipe Bechamel Sauce
Salt to taste
One half cup Cashew Nuts chopped
Steam asparagus. Section orange; cut sections into lg. pieces. Add to
Bechamel sauce; mix well. arrange asparagus in serving dish; sprinkle with
salt. Pour sauce over asparagus; sprinkle with nuts. Yield: 8 servings.
Recipe By :
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
Asparagus W Orange Cream Sauce And Cashews recipe makes 4 Servings
Prepare a great meal for the whole family with this recipe!
