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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Asparagus Pasta Pronto

Categories: None, Asparagus Pasta Pronto
Ingredients:

1 cn Condensed cream of mushroom
soup
2 cup Diced cooked ham; turkey or
chicken
One half cup Milk
1 cn (12 or 15 ounce) Del Monte®
FreshCut Asparagus Spears;
drained

TOP WITH
1 pack (8 ounce) Anthenos® Feta
Cheese; cut or sliced up or crumbled

1. Cook pasta according to package directions; drain. Meanwhile, heat soup,
ham and milk in large skillet.

2. Reserve 3 asparagus spears for garnish; chop remaining spear.

3. Add pasta and chopped asparagus to skillet and toss with sauce; remove
to serving dish and garnish with reserved spears.
Posted to brandnamerecipes by Carriej999 Carriej999@aol.com on Jan 25,
1998


Asparagus Pasta Pronto recipe makes 6 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!