Recipe - Artillery Pie

4 Golden delicious apples
6 tablespoon Sugar
1 One half teaspoon Lemon juice, fresh
One half teaspoon Cinnamon
1/8 teaspoon Ginger
8 Slices bread
2 tablespoon Butter

Cut apples into quarters. Place in a large pot, and add just enough
water to prevent scortching. Bring to a boil, lower heat and simmer
covered until apples are soft, about 30 minutes. Put through a sieve,
discard skins and cores. Stir in sugar, lemon juice, cinnamon and
ginger.

Trim the crust from the bread, spread with butter and toast in the
oven at 500F for about 5 minutes or until lightly browned. In a 2
quart baking dish, layer bread and apple mix. Bake at 350F for 30 min.
Serve warm.

Source: Women's Day Magazine
Typed in MM format by Linda Fields, Cyberealm BBS Watertown NY
3157861120

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber4.zip