Recipe - Arroz De Sabato (Sabbath Rice Pilav With Saffron)
Categories: None, Arroz De Sabato (Sabbath Rice Pilav With Saffron)
Ingredients:
Arroz De Sabato (Sabbath Rice Pilav With Saffron) recipe makes 4 Servings
PLAIN RICE PILAV
2 cup Long grain white or brown
rice
3 tablespoon Olive oil
1 teaspoon (scant) salt
4 cup Chicken stock or vegetable
stock; (up to 5)
RFCJ Reposts (from rec.food.cooking.jewish
From: Lita (alotzkar@direct.ca)
Source: "The Sephardic Kitchen" by Rabbi Robert Sternberg HarperCollins
Publishers
Arroz De Sabato (Sabbath Rice Pilav With Saffron) recipe makes 4 Servings

Prepare a great meal for the whole family with this recipe!
New How To Recipes:
Nectarine Tarts With Honey Ice Cream Recipe
Tessas Christmas Plum Pudding - British Recipe
Light Pumpernickel Recipe
Alcoholic Drink Dubliner
Recipe
Basil-Grilled Loin Chops Recipe
Macaroni Salad Recipe
Tomato Omelet Recipe
Popular Recipes:

Wow! Cooking is easy!







