Recipe - Apricot-Sauced Baked Apples

4 lg Baking apples
One half cup Finely snipped dried
apricots
1 cn (5.5oz) apricot nectar
2 tablespoon Brown sugar
One fourth teaspoon Ground allspice

Date: Mon, 10 Jun 1996 21:07:36 0700 (PDT)

From: "Tina D. Bell" tdbell@altair.csustan.edu

Core apples; score sides with a fork. Place in a 10 x 6 x 2 inch baking
dish. Fill apples with apricots. In a small saucepan, stir together nectar,
brown sugar, and allspice. Bring to boiling. Pour over apples. Bake,
covered, in 350 degree oven for 30 minutes. Uncover and bake about 30
minutes more or till apples are tender, basting occasionally with nectar
mixture. Serve warm. Serves 4.

FATFREE DIGEST V96 #161

From the Fatfree Vegetarian recipe list. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.