Recipe - Applesauce Spice Muffins

1 cup Butter; softened
2 cup Sugar
2 Eggs
2 cup Applesauce
4 cup Flour
2 teaspoon Baking soda
1 tablespoon Cinnamon
2 teaspoon Allspice
One half teaspoon Cloves
1 cup Chopped pecans
Powered sugar to sprinkle on
top

Cream butter, add sugar. Add eggs, beating after each. Add applesauce,
mix well. Combine flour and next 4 ingredients. Add to creamed mixture,
beat till smooth. Stir in pecans. Grease muffin tins (or use paper liners)
and fill Three fourths full. Bake at 350 for 20 to 25 minutes, or until a toothpick
inserted in muffin comes out clean. Transfer from pan to wire rack.
Sprinkle muffin tops with powdered sugar.

For mini muffins: grease 1 Three fourths inch muffin pans. Fill Three fourths full. Bake at
350 for 15 minutes.

NLJS81A@PRODIGY.COM

(MS SUSAN M ALLERSMEYER)

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From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
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