Recipe - Apple Wedges

1 cup Flour
2 teaspoon Baking powder
One fourth teaspoon Salt
One fourth teaspoon Orange extract
(optional)
One half cup Sugar
2 cup Apples pared, cored and
Fin
4 Eggs whites

Mix the flour, baking powder and salt in a small bowl. In a large bowl,
beat the eggs and orange extract until frothy. Add sugar to the egg
mixture and then add the flour. Stir to mix. The dough will be a little
stiff. Add the apples and the raisins. Mix well. Pour the mixture into a
round pie pan. You can spray the pie pan w/ oil or not. I have tried both.
It sticks a little bit if you dont spray it. Bake at 325 degrees until the
top browns or toothpick inserted in middle of pie comes out clean.

Recipe By : Net

From: Ladies Home Journal August 1991

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip