Recipe - Apple Something

DIANE HOFFMAN (PXFB75B)
1 cup Prepared inst van pudding
One fourth cup Applesauce
One fourth cup Water
1 Egg, beaten
One half teaspoon Salt
1 tablespoon Sugar
4 cup Flour
1 tablespoon Dry yeast

Process on "dough" cycle. The filling would be One half cup
melted margarine or butter (I use One fourth cup) topped with
1 cup brown sugar mixed with 3 TBS cinnamon. (I add
raisins and nuts.) The topping is 4 oz. cream cheese,
One fourth cup butter or margarine (I skip this) One half tsp.
vanilla, 1One half cups powdered sugar and a teaspoon or
two of milk. I've done these both "full fat" and
"reduced fat." It's hard to tell the difference, so we
go "reduced," including using light (Neufchatel) cream
cheese. I've tried ALL the fat free cream cheeses and
NONE of them work. JUDITH PENZINER (GGMB18A)JUDITH
PENZINER (GGMB18A) Happy baking!
Judy

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini