Recipe - Apple Sausage Cheddar Quiche

2 cup Day old French bread
3 Link sausages; precooked
and, cut in 1/4" slices
1 Granny Smith apple; peeled
and chopped
3 Eggs
1 cup Milk
1 One half cup Shredded cheddar cheese
One fourth cup Shredded Swiss cheese

Tear French bread into 1inch pieces. Cover the bottom of an ungreased
quiche dish with bread pieces. Add the cut or sliced up sausage and apple. In a
medium bowl, whisk the eggs and milk together and pour over the bread
mixture. Bake at 350° F for 40 minutes. Cool 10 minutes before slicing.
Makes 6 servings.

Recipe by: The Kingsley House B & B, Fennville, MI

Posted to recipeludigest Volume 01 Number 566 by Crane Walden
cranew@foothill.net on Jan 20, 1998