Recipe - Apple Pancakes (Or Waffles)

1 One fourth cup Flour
One fourth cup Wheat germ
2 One half teaspoon Baking powder
Three fourths teaspoon Baking soda
1 teaspoon Salt
2 tablespoon Sugar
One half teaspoon Cinnamon
2 Eggs beaten
1 One half cup Buttermilk
One fourth cup Oil
1 cup Coarsely grated tart apple

Recipe by: HOOD RIVER VALLEY APPLE RECIPES
Stir together all dry ingredients. Mix eggs, buttermilk, and oil; add
to dry ingredients and mix gently. Fold in grated apple. Cook on lightly
oiled griddle. For waffles, double ingredients and freeze any leftover
waffles; reheat on low setting in toaster. (One of my kids' favorite quick
breakfasts!)

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini