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Recipe - Apple Iced Tea

Categories: None, Apple Iced Tea
Ingredients:

4 teaspoon Bags
4 cup Boiling water
2 cup Apple juice
1 tablespoon Lemon juice
Sugar; (optional or to
taste)

Seep tea bags in boiling water for five to ten minutes. Discard tea bags
and add all other ingredients. Chill.
Posted to JEWISHFOOD digest by dsabraham@JUNO.COM (Deena Abraham) on Jun
3, 1998


Apple Iced Tea recipe makes 16 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!