Recipe - Apple Honey Crumble

4 MacIntosh apples; peeled,
cored and cut or sliced up , (up to 5)
One fourth cup Honey or a little less
2 tablespoon Brown sugar
One fourth cup Orange juice concentrate
1 teaspoon Ginger
2 teaspoon Cinnamon
One fourth teaspoon Nutmeg
One fourth teaspoon Cloves
Three fourths cup Canola oil
Three fourths cup Sugar
1 cup Flour
2 teaspoon Baking powder
1 pn Salt
1 teaspoon Vanilla
1 lg Egg

Notes: By Mary M. Crook, Lansford. The Times News, PA

Preheat oven to 350€. Toss apples, honey, brown sugar, orange juice
concentrate and spices. Place the mixture in a 9x13 pan and set aside. In a
separate bowl mix the oil, sugar, flour, baking powder, salt, vanilla and
egg to form a thick batter. Drop by spoonfuls onto apple mixture. Bake 45
minutes at 350€ or until top is nicely browned. Makes 8 servings.

Posted to recipeludigest by ncanty@juno.com (Nadia I Canty) on Mar 6, 1998