Recipe - Apple Crisp By Curtis Aikens

8 md Apple; peeled and cut or sliced up
2 tablespoon Orange juice
1 teaspoon Lemon juice
One fourth teaspoon Orange zest
1 cup Light brown sugar; firmly
packed
Three fourths cup Flour
One half teaspoon Cinnamon
6 tablespoon Butter; cut in small squares

mix 1st 4 ingredients, place in buttered baking pan. Mix dry ingredients.
Top apples.

Put butter squares on flour mixture. Bake @ 350 for 45 minutes
Posted to MCRecipe Digest V1 #287

Date: Fri, 08 Nov 1996 20:11:06 +0000

From: Cheryl Gimenez clgimenez@earthlink.net