Recipe - Apple Crisp Ala Brigitte

4 cup Apples,tart, cut or sliced up ,peeled
One half cup Water
Three fourths cup Flour
1 cup Sugar or brown sugar
1 teaspoon Cinnamon
One half cup Butter
One fourth teaspoon Salt
Cream or whipped cream

Butter a deep baking dish, put apples,water,flour,sugar and cinnamon
in it. Mix with spoon and spread butter and salt over the apple mix.
Bake at 350 degrees F until the apples are tender and the crust
brown,about 30 minutes.Serve with cream or whipped cream From Fanny
Farmers Boston Cookbook

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber3.zip