Recipe - Apple Cranberry Bars

1 cup Margarine softened
2 cup Apples peeled/chopped
1 cup Cranberries chopped
2 Egg whites whipped
2 teaspoon Orange peel grated
2 teaspoon Vanilla
2 One fourth cup Unbleached flour
1 One half cup Granulated sugar
1 teaspoon Baking soda
One fourth teaspoon Salt
Topping
1/3 cup Margarine softened
3 ounce Fatfree cream cheese
Softened
1 teaspoon Vanilla
2 cup Powdered sugar sifted
1 teaspoon Orange peel grated
4 teaspoon Skim milk at room
Temperature

Preheat oven to 350 degrees. Prepare a 15 x 10 x 1" jelly roll pan with
cooking spray and flour. In a mixing bowl, combine the margarine, apples,
cranberries, egg whites, orange peel and vanilla. In another mixing bowl,
combine flour, baking soda and salt. Mix dry ingredients with wet
ingredients just until moistened. Spread mixture into prepared pan. Bake
for 30 to 35 minutes. Meanwhile, to prepare topping, combine the
margarine, cream cheese, vanilla, orange peel, and milk. Top when bars
have cooled.

Recipe By : Land O Lakes Holiday Memories

From: Ladies Home Journal August 1991

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip