Recipe - Apple Coffee Cake Cyberealm

1 teaspoon Baking Soda
2 teaspoon Baking Powder
2 One half cup Whole Wheat Flour
One fourth pound Margarine, soft
One half cup Honey
1 Egg, beaten
One half cup Skim Milk
1 cup Nonfat Yogurth
One half teaspoon Lemonjuice
1 teaspoon Vanilla
3 cup Peeled,chopped Apples
One fourth cup Raisins
2 teaspoon Cinnamon
4 tablespoon Honey

1. In a medium size bowl, combine the first three ingridients. 2. In a
large bowl, cream margarine and One half cup of honey until
light and fluffy. Add egg and beat well. 3. In a small bowl, combine
milk, yogurt, lemon juice and vanilla.
Alternatly add dry and wet ingridients to creamed ones. 4. Coat an 8 X
10 inch pan with non stick spray. Pour in half the batter. 5. Mix half the
apples with raisins and 1 teaspoon of cinnamon.
Spread over the batter. 6. Drip half the honey over the cinnamon;add the
remainding batter. 7. Combine remaining cinnamon and apples; cover batter.
8. Drizzle on remaining honey. 9. Bake at 375 F for about 45 minutes.

Out of "Lose Weight Naturally" cookbook

Typed by Brigitte Sealing Cyberealm BBS Watertown NY 3157861120

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini