Recipe - Apple Cheddar Wontons

Peanut Oil
1 pack Wonton Skins
2 Apples; Md, *
10 ounce Cheddar; Sharp, Cubed

GARNISHES
One half cup Brown Sugar
2 tablespoon Cinnamon; Ground

* Core the apples and cut into small pieces.
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Mix the brown sugar and cinnamon together and set aside. Preheat the
peanut or vegetable oil in a deep fryer or other pan used for deep frying.
Wrap a piece of apple and a cube of cheddar cheese in a wonton skin and
seal according to the directions on the package. Deep fry until golden
brown. Coat with the brown sugar cinnamon mixture and serve. This is
good served hot or cold.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcheese.zip