Recipe - Apple Almond Pancakes

One half cup Wholewheat flour
One half cup Unbleached flour
1 tablespoon Brown sugar
1 One half teaspoon Baking powder
One fourth teaspoon Salt
2 Eggs, separated
4 tablespoon Oil
One half cup Each, buttermilk, apple
Juice
One fourth cup Chopped almonds

Combine flour,sugar,baking powder and salt in a mixing bowl. Beat egg
yolks with oil,buttermilk and apple juice.Stir into flour mixture with nuts
until all ingredients are moistened (do not over stir).Beat egg whites
until stiff and fold into batter. Spoon onto a hot,greased griddle and turn
once when bubbles appear.Makes 8 to 10 pancakes.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini