Recipe - Apple-Butter Bread

2 cup Selfrising flour
One fourth cup Sugar
1 One half teaspoon Ground cinnamon
2 Eggs; beaten
Three fourths cup Apple butter
One fourth cup Melted butter
2 tablespoon Apple juice
One half cup Chopped nuts
One half cup Raisins

Combine flour, sugar & cinnamon. Set aside. Combine eggs, apple butter,
butter & apple juice. Add to flour mixture, blending well. Stir in nuts &
raisins. Pour into greased 9x5inch loaf pan. Bake at 350 for 55 minutes.
Cool 10 minutes before removing from pan.

MRS. PAT BURKS

From Simply Southern, the Desoto School Mothers' Assn, HelenaWest
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.