Recipe - Apple-Basil Dressing

4 tablespoon Rice vinegar; (white or
apple cider vinegar will
do)
4 tablespoon Fresh basil; minced
2 tablespoon Lemon juice
1 tablespoon Ginger root; minced
1 cup Unsweetened applesauce
1 tablespoon Brown sugar
1 teaspoon Chili sauce; (I used a red
Thai variety from the
supermarket)
1 teaspoon Toasted sesame oil
Salt and pepper to taste.

This dressing has only 1t of fat. It is a little unusual in texture. It was
recommended for a coleslaw type salad.

Just mix everything together.

Posted to MMRecipes Digest by B & H Fleet edfleet@nbnet.nb.ca on Feb
21, 1998