Recipe - Apple-Almond Coffee Cake

2 Apples; large, peeled, core
, chopped
One half cup Brown sugar
One half cup Almonds; chopped
One half cup Raisins; yellow
1 Egg
1/3 cup Butter or margarine; melted
1 teaspoon Vanilla
1 cup Flour; unbleached
1 teaspoon Baking soda
1 teaspoon Cinnamon
1 teaspoon Allspice
One half teaspoon Cardamom; ground
One fourth teaspoon Salt

Toss apples with sugar, almonds and raisins. Beat eggs with butter and
vanilla and stir into apple mixture. Combine flour, baking soda cinnamon,
allspice, cardamom and salt in a separate bowl. Stir dry ingredients into
apple mixture only enough to moisten all ingredients. Spoon into a greased
8" baking dish and bake in a preheated 350 degree oven for about 45
minutes. Cool slightly before cutting.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini