Recipe - Another Carrot Salad

One fourth cup Nonfat Mayonnaise
3 tablespoon Fresh Lemon Juice
1 tablespoon Maple Syrup
One fourth teaspoon Salt
1 One half pound Carrots; Peeled, Grated

Prep Time: 10 min

Mix mayonnaise, lemon juice, maple syrup and salt in small bowl. Add
carrots; toss to mix. Let stand at room temp for 1 hr.

Makes 8 servings

This was very good. When I first read the recipe I thought it would taste
too sweet with the sweetness of the carrots and the maple syrup ... but it
was quite good. Very quick to put together too. I used the food processor
with the large shredding blade to do the carrots.

Entered into MasterCook and tested for you by Reggie & Jeff Dwork
reggie@reggie.com

NOTES : Cal 46.5 Total Fat 0.1g Sat Fat 0g Carb 11.3g Fib 2.3g Pro 0.8g Sod
188 mg CFF 2.5%

Recipe by: Family Circle, 11/17/98

Posted to EATLF Digest by Reggie Dwork reggie@reggie.com on Oct 28,
1998, converted by MM_Buster v2.0l.