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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Anns Ruby Chicken

Categories: Crockpot, Anns Ruby Chicken
Ingredients:

2 pound Chicken pieces
1 Onion; medium, chopped
2 tablespoon Oil
2 teaspoon Salt
1 teaspoon Pumpkin pie spice
1 cn Orange juice; frozen
2 teaspoon Orange rind; grated
3 cup Cranberries
1 cup Sugar

Brown chicken pieces and onion in oil and salt. Add remaining ingredients
and cook 30 minutes. Serve with hot cooked rice. Crockpot: Add browned
chicken and onions and other ingredients to crockpot. Cook till done. This
was one of Ann Sharpe's favorite recipes. Ann was Sylvia Steiger's mother.

From the recipe files of Carole Walberg
Posted to MCRecipe Digest V1 #1030 by "M. Hicks" nitro_ii@email.msn.com
on Jan 22, 1998


Anns Ruby Chicken recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!