Recipe - Anise Cookies (Radola)

2 Eggs
170 g Sugar
170 g Flour
1 tablespoon Ground Anise

Beat the eggs and the sugar to fluffy cream. Add flour and anise.

With 2 teaspoons place small heaps on your baking sheet. Let them dry
overnight.

Next morning heat your oven to 180 degrees Celsius(!) Bake the cookies for
810 minutes. They should keep their pale colour.

Smells great !

++ | MD Radola | | Munich, Germany |
| radola@informatik.tumuenchen.de
|

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini