Recipe - Andys Creole Shrimp
Categories: None, Andys Creole Shrimp
Ingredients:
Andys Creole Shrimp recipe makes 1 Servings
5 pound Shrimp
1 lg Bottle Wishbone Italian
Dressing; (no other size
given)
1 pound Butter
One half cup Lemon juice
Worcestershire
Tabasco
Garlic salt
Place unpeeled shrimp in a large baking pan. Pour dressing and lemon juice
over shrimp; cut sticks of butter into small pieces scattering over shrimp.
Sprinkle mixture with seasonings. When melted, liquid should just about
cover the shrimp. Bake at 300 degrees for about an hour, turning
frequently. Have plenty of napkins available! Serves 6 to 8.
Posted to FOODWINE Digest by Laurie Thompson elelt@IBM.NET on Jan 20,
1998
Andys Creole Shrimp recipe makes 1 Servings
Prepare a great meal for the whole family with this recipe!
