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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Ancho Vegetable Stew

Categories: Stews, Vegetarian, Ancho Vegetable Stew
Ingredients:

Ideas : green chile grits, salsa, sour cream

NOTES : * I didn't have onions. The ones I had had gone bad so I used
a few shallots, chopped

** I used Mexican oregano instead of regular.

*** Not only did I use the tomato paste but I also used 1 tsp Better
Than Bouillon chili base mixed in with some of the liquid from the
chiles.

Recipe by: Adapted from Vegetarian Times' Low Fat & Fast Mexican

Posted to CHILEHEADS DIGEST by RST G synapse7@home.com on Apr 20,
1999, converted by MM_Buster v2.0l.


Ancho Vegetable Stew recipe makes 20 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!