Recipe - Amy Pietzs Super Bowl Chicken Fingers
Categories: Appetizers, Chicken, Bobbie - No, Celebrity, Amy Pietzs Super Bowl Chicken Fingers
1 Envelope chicken seasoning
with roasting bag
1 One half pound Boneless skinless chicken
breasts; ub 1/2" strips
2 tablespoon Dijon mustard
1 tablespoon Honey
3 tablespoon Red wine vinegar
Preheat oven to 350 °. Arrange cooking bag in a 13x9" baking pan. Place
strips of chicken in bag. Combine seasoning, mustard, honey and vinegar.
Pour over chicken. Close bag and tie loosely with tie included in package.
Cut four small holes in top of bag to allow steam to escape. Bake for 35
minutes. Remove from oven; let stand for 5 minutes. Move chicken from bag
to platter; skewer each strip with a toothpick. Serves 46 as an hors
d'oeurve. MC formatting by bobbi744@sojourn.com
Serving Ideas : Serve with hot sauce and blue cheese.
NOTES : Amy Pietz plays Annie Spadaro on NBC's sitcom, Caroline in the
City.
Recipe by: TV Guide, January 25' 97
Posted to MCRecipe Digest by Roberta Banghart bobbi744@sojourn.com on
Apr 13, 1998
Amy Pietzs Super Bowl Chicken Fingers recipe makes 1 Servings

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