Recipe - Amish Friendship Bread-Lisa

1 cup Oil
1 cup Sugar
1 teaspoon Vanilla
3 Eggs
1 Box vanilla instant pudding;
large size
1 One half teaspoon Baking powder
One half teaspoon Salt
2 cup Allpurpose flour
One half cup Milk
One half teaspoon Baking soda
3 tablespoon Sugar
3 teaspoon Cinnamon

From: MeLizaJane MeLizaJane@aol.com

To the remaining batter in your bowl, after dividing on day 10, add all of
above except 3T sugar and 3t cinnamon. Blend well. Mix sugar and cinnamon
and dust 2 greased loaf pans. Pour in batter and sprinkle tops with any
remaining cinnamon sugar. Bake at 325 for 1 hr. and 15 minutes or till
done.

If you wish to make this bread but do not have the starter you may use any
sweetened sourdough starter If you would like authentic sourdough and
recipes including sweetened starter just let me know.

Recipe by: Lisa

Posted to recipeludigest by jeryder@juno.com on Mar 20, 1998