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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - American Farm Sausages - 19

Categories: Pork, Sausage-mak, American Farm Sausages - 19
Ingredients:

3 pound Pork; grind medium
2 pound Veal; grind medium
3 cup Bread crumbs
2 Lemon rinds; grated
1 One half tablespoon Salt
2 teaspoon Black pepper
1 teaspoon Sage
1 teaspoon Thyme
One half teaspoon Savory
1 One half teaspoon Sugar
1 teaspoon Marjoram
One half teaspoon Nutmeg
1 cup Cold water

Recipe by: Jerry Predika The Sausage Making Cookbook

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American Farm Sausages - 19 recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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