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Recipe - Amaretto Fruit (Chef Harry)

Categories: Appetizers, Amaretto Fruit (Chef Harry)
Ingredients:

4 cup Strawberries; trimmed and
2 cup Raspberries; rinsed
2 cup Dried apricot halves; cut
into thirds
1 cup Sugar
1/3 cup Water
2/3 cup Amaretto

Place berries in a heavy saucepan over medium heat and pour sugar over
berries. Pour water over sugar and lastly amaretto. Stir gently and
allow to come to a slow boil. Stir again and bowl slowly for 12
minutes. Cool and place in heatproof bowl or jar. Cover and
refrigerate.

EACH: 132 CALS (3 fat cals)

Recipe by: Chef Harry Schwartz www.chefharry.com Malibu, CA

Posted to EATLF Digest by PatHanneman kitpath@earthlink.net on Feb
09, 1999, converted by MM_Buster v2.0l.


Amaretto Fruit (Chef Harry) recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!