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Recipe - Amalou

Categories: Antony's, Morocco, Amalou
Ingredients:

8 ounce Blanched white almonds;
toasted
4 Floz walnut oil
One half teaspoon Salt
2 Floz thick honey

In a blender, mix pulse the almonds with the walnut oil and salt.

When smooth, spoon in honey and blend for 30 seconds.

Keep in an airtight container. Use to spread on breads.

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Amalou recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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