Recipe - All Purpose Marinade

3 cup Dry white wine
1 teaspoon Onion powder
One half teaspoon Garlic powder
One half teaspoon Cayenne pepper
One half cup Soy sauce

Mix all ingredients together. Marinate the meat (beef, pork, chicken, or
game) for 3 to 6 hours, then use the marinade as a basting sauce as the
meat cooks on the grill. From Justin Wilson's "Outdoor Cooking With Inside
Help"

* The Polka Dot Palace The BBS for Homemakers! 12018223627 * Posted
by LISA on 082095

Posted to MCRecipe Digest V1 #708 by Lisa Clarke lisa@gaf.com on Aug 1,
9