Recipe - All-Purpose Salad Dressing

1 Bottle (2liter) clear pop
(club soda; gingerale,
lemonlime or similar)
1 cn (12oz) frozen orange juice
1 cn (46oz) pineapple juice

Reconstitute the orange juice in the punch bowl, add the pineapple juice
and soda pop. Add an ice ring. Makes about 5 qts (l) per batch. If you want
a more orangeyred color the new raspberry ginger ale flavor (pink) also
tastes good. Notice this is not too sweet. If you have a good size punch
bowl a bundt cake pan molds an ice ring that will last several hours before
it melts unless it is 100F in the shade. Congratulations!

EOH@RASTER.KODAK.COM

(ESTHER HELLER)

REC.FOOD.RECIPES

From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.