Recipe - All-American Blueberry Muffins

1 One half cup Sugar
Three fourths cup Shortening
3 cup Flour
Three fourths teaspoon Salt
4 teaspoon Baking powder
One fourth teaspoon Cinnamon
One half teaspoon Nutmeg
3 Eggs
1 One half cup Milk
1 teaspoon Vanilla
1 qt Fresh blueberries

Directions: Combine the sugar and shortening until fluffy. Add eggs
and beat again. Slowy begin adding the dry ingredients. Add milk and
vanilla. Mix in blueberries gently. Pour into presprayed muffin
tins. Bake at 350 degrees for 2030 minutes until golden.

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