Recipe - Alfredo
Categories: Pasta, Sauces, Cheese, Alfredo
One fourth cup Butter
2 cup Heavy Cream
pn Nutmeg
One half teaspoon Salt
One half teaspoon Pepper
Three fourths cup Grated Parmesan Cheese
1 pound Cooked Fettuccine
Combine butter, cream, nutmeg, salt and pepper in skillet. Bring to boil;
reduce heat and simmer 4 minutes. Toss with cheese and cooked pasta.
Posted to MMRecipes Digest V4 #257 by "Deborah Kühnen"
DEBKUHNEN@classic.msn.com on Sep 27, 97
Alfredo recipe makes 48 Servings

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