Recipe - Alcoholic Drink Arawak Cup

2 ounce dark rum, One half ounce passionfruit syrup, One half ounce pineapple juice, One half ounce fresh lime juice, 1 tsp orgeat syrup
Pour the dark rum, passionfruit syrup, pineapple juice, lime juice and orgeat syrup into a cocktail shaker halffilled with ice cubes. Shake well. Strain into a chilled cocktail glass. Garnish with a pineapple stick, and serve.