Recipe - Alcoholic Drink Andys Manhatten

2 ounce Canadian whisky, 1 tbsp Cointreau orange liqueur, 1 tbsp sweet vermouth, 2 dashes Angostura bitters
Pour Canadian rye whiskey, Cointreau, sweet vermouth and bitters into a cocktail shaker halffilled with ice cubes. Stir ingredients together to chill. Strain over fresh ice in a cocktail glass, add an orange twist, and serve.