Recipe - 7-Up Apple Dumplings

2 cup Sugar
10 Large apples
1 teaspoon Cinnamon
1 Can biscuits
One half teaspoon Nutmeg
1 teaspoon Nutmeg
1 Stick butter
1 teaspoon Cinnamon
20 ounce 7up
12 Butter

In saucepan combine first group of sugar, cinnamon, nutmeg, butter and the
7 up. Heat until melted, set aside. Peel and core apples, separate dough
from 1 can biscuits. Separate and roll out each biscuit individually and
place 1 apple in each. Combine second group of sugar, cinnamon and nutmeg.
Sprinkle 1 tsp. of this mixture in center of each apple along with 2 T.
butter. Fold biscuit around apple and pinch dough. Put dumplings in 9 x 13"
pan. Pour sauce over each dumpling. Bake at 375 degrees for 45 minutes.
Pat Empson 05/21 07:28 am FOOD AND WINE BB TOPIC: FOOD SOFTWARE TIME: 05/21
7:40 AM TO: PAT EMPSON (PFXX29A) FROM: PAT EMPSON (PFXX29A) SUBJECT:
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From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini