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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - 60 Second Chocolate Mousse

Categories: Mousses, Chocolate, 60 Second Chocolate Mousse
Ingredients:

1 cup Chocolate chips
1 cup Heavy cream
1 Egg
Whipped cream
1 teaspoon Vanilla

Place chocolate; egg, and flavoring in blender and chop. Heat cream until
small bubbles appear at edge. Do not boil. With machine running, pour in
hot cream. Blend until chocolateis melted and mixture is smooth. Pour into
dessert dishes and cover with plastic and chill. Serve with whipped cream
dollops.

Recipe By :

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


60 Second Chocolate Mousse recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!